Tuesday, November 11, 2008

Jason's Chicken Dinner


chop an onion and cook it in like 1-2 Tbl. butter. cube about a pound of chicken and throw that in the onions. use about a palm each of garlic powder, allspice and rosemary. put in a can of diced tomatoes. add about 1/2 c. cream. add salt to taste.

we've always had this with rice and mixed veggies. yum.

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